Grape Seed Oil

So as you all know, I pre-poo my hair weekly. When I first started pre-pooing, I was using olive oil and I loved it. I was also adding a little olive oil to my deep conditioner.

I started to read what other people used for their pre-poo and a lot of people used coconut oil. My hair generally doesn’t like coconut oil, but loves olive oil. That’s why I stuck with olive oil.

I decided to try coconut oil for a pre poo one day and it turned out great! I discovered that my hair loves a coconut oil pre-poo. In addition, I love the way coconut oil smells.

Recently I found grape seed oil in Trader Joe’s. I bought it, but didn’t have any plans for how I would use it. I decided to try it as a pre-poo and it was a major FAIL! It had a slightly heavier consistency than olive oil, so I thought it might work well. I actually didn’t consider the fact that you cant use any oil for a pre-poo. I thought any one would work well. It literally just sat on the surface of my hair. When I washed my hair it was just blah! It didn’t feel like it did anything.

Needless to say, I won’t be using grape see oil for a pre-poo again, but I will be putting it in my olive oil mix.

XOXO,
Rece

Nothing New

Almost a week has passed since I’ve done anything with my hair. I did my side bun last Thursday. I usually take my bun down and at least redo that part. This time… only once. That’s a good and bad thing. Less manipulation, but I didn’t moisturize my ends daily or even every other day.

I haven’t had time and I haven’t really felt like redoing it. I may even put it back in the same style when I take it out to wash it.

Usually my two strand flattwist gets frizzy, but it’s staying so neat this time. I have been putting various oils on it (the front of my hair). I even tried coconut oil yesterday! If you know me, then you know my hair doesn’t like coconut oil (except for when I pre-poo), but it worked out well.

Yup, nothing exciting over here. Bunning until February! I do have some
product reviews coming up though and hopefully some new bun styles.

XOXO,
Rece